The Backyard BBQ
April 1, 2017 @ 11:00 am
An event every week that begins at 11:00am on Friday and Saturday, repeating until April 29, 2017
Preparing small quantities of smoked BBQ. Featuring choices like 10 hour Smoked Brisket, Slow Roasted Pulled Pork, or our hand ground smoked burger with a blend of steak & bacon. Available until it runs out. Meals for $13/Platters for $35 includes up to 5 side dishes.